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Uncle Roger Fried Rice Recipe

Uncle Roger Fried Rice Recipe: Easy Authentic Egg Fried Rice

Learn the Uncle Roger Fried Rice Recipe with simple steps, authentic technique, and perfect egg fried rice flavor at home in just 20 minutes.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 People
Course: Main Course
Cuisine: Chinese
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups cooked jasmine rice day-old and chilled
  • 2 large eggs lightly beaten
  • 2 tablespoons vegetable oil
  • 3 cloves garlic finely chopped
  • 2 tablespoons soy sauce
  • 1 teaspoon sesame oil optional
  • 2 tablespoons spring onions chopped
  • ½ teaspoon white pepper
  • Salt to taste

Equipment

  • Wok or large frying pan
  • Spatula
  • Mixing bowl
  • Knife
  • Cutting board

Method
 

Step 1: Prepare the Rice
  1. Use cold, day-old rice for the Uncle Roger fried rice recipe to prevent stickiness and ensure each grain remains separate during cooking.
    Uncle Roger Fried Rice Recipe Step 1: Prepare the Rice
Step 2: Heat the Wok
  1. Heat oil in a wok on high flame until slightly smoking, which helps create the signature smoky flavor known as “wok hei.”
    Uncle Roger Fried Rice Recipe Step 2: Heat the Wok
Step 3: Cook the Eggs
  1. Pour beaten eggs into the wok and scramble quickly, keeping them soft and slightly fluffy before removing them from the pan.
    Uncle Roger Fried Rice Recipe Step 3: Cook the Eggs
Step 4: Fry the Garlic
  1. Add more oil if needed, then sauté chopped garlic until fragrant, releasing a rich aroma that forms the base flavor of the dish.
    Uncle Roger Fried Rice Recipe Step 4: Fry the Garlic
Step 5: Add Rice and Stir Fry
  1. Add rice to the wok and stir fry on high heat, breaking clumps and ensuring each grain is evenly coated with oil and garlic flavor.
    Uncle Roger Fried Rice Recipe Step 5: Add Rice and Stir Fry
Step 6: Season and Combine
  1. Add soy sauce, white pepper, and salt, then mix in the eggs and spring onions, tossing everything evenly for balanced flavor.
    Uncle Roger Fried Rice Recipe Step 6: Season and Combine
Step 7: Final Toss and Serve
  1. Finish with a quick toss on high heat, drizzle sesame oil if desired, and serve hot for the best texture and taste.
    Uncle Roger Fried Rice Recipe Step 7: Final Toss and Serve

Notes

Always use day-old rice and high heat to achieve authentic texture and flavor.