Ingredients
Equipment
Method
Step 1: Boil the Potatoes
- Bring the water or chicken broth to a boil in a large stockpot. Add the potatoes and cook for about 12 minutes until they begin to soften.
Step 2: Add the Chicken
- Add the chicken wings to the pot along with the Cajun seasoning, Old Bay seasoning, salt, and black pepper. Simmer for 15 minutes.

Step 3: Cook the Corn and Sausage
- Add the corn and sliced smoked sausage. Continue cooking for another 8 to 10 minutes until the chicken is fully cooked and the vegetables are tender.

Step 4: Prepare the Butter Sauce
- While everything cooks, melt the butter in a small saucepan. Stir in the garlic, paprika, and onion powder. Cook for about 1 minute until fragrant.

Step 5: Toss and Serve
- Drain the chicken, potatoes, corn, and sausage. Transfer everything to a large serving platter, pour the garlic butter over the top, garnish

Notes
Chicken wings provide protein that supports muscle growth and repair.
Corn and potatoes contribute fiber, vitamins, and minerals, making this meal both filling and satisfying.
