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7 Brew Sweet & Salty Recipe

7 Brew Sweet & Salty Recipe

Make this Homemade 7 Brew Sweet & Salty Recipe with cold brew, caramel, white chocolate, and sea salt. Easy café-style drink ready in 5 minutes
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 People
Course: Drinks
Cuisine: American
Calories: 245
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup strong cold brew coffee
  • 2 tablespoons caramel sauce
  • 1 tablespoon white chocolate syrup
  • ¼ cup half-and-half
  • ⅛ teaspoon sea salt
  • 1 cup ice cubes
  • 2 tablespoons whipped cream
  • 1 tablespoon extra caramel drizzle

Equipment

  • Tall serving glass
  • Measuring spoons
  • Measuring cup
  • Cocktail shaker or mason jar
  • Spoon

Method
 

Step 1: Add Ice
  1. Fill a tall glass with fresh ice cubes to keep the drink cold and refreshing.
    Fill Glass with Ice Cubes
Step 2: Combine Flavors
  1. Add caramel sauce, white chocolate syrup, and sea salt to a shaker.
    Add Caramel, White Chocolate, and Salt
Step 3: Pour Coffee
  1. Add cold brew coffee and half-and-half to the shaker with the flavorings.
    Pour in Coffee and Cream
Step 4: Shake Well
  1. Shake for about 20 seconds until the ingredients become smooth and fully combined.
    Shake Until Smooth and Creamy
Step 5: Serve
  1. Pour over ice, then top with whipped cream and caramel drizzle before serving.
    Pour and Serve Over Ice

Notes

A small pinch of sea salt makes the caramel flavor richer and creates the signature sweet-and-salty taste.