Ingredients
Equipment
Method
Step 1: Brew the Espresso
- Prepare two fresh shots of espresso and allow them to cool slightly before mixing with other ingredients.

Step 2: Add Syrups
- Pour vanilla syrup and caramel syrup into a tall glass and stir gently to combine.

Step 3: Mix the Drink
- Add cooled espresso and milk to the glass. Stir thoroughly until everything blends smoothly.

Step 4: Add Ice
- Fill the glass with ice cubes and stir again for a refreshing chilled drink.

Step 5: Garnish and Serve
- Top with whipped cream and caramel drizzle if desired, then serve immediately.

Notes
For the smoothest flavor, use freshly brewed espresso and high-quality vanilla syrup.
